What you should try

Three recommended signature spicy dishes at Meizhou Dongpo represent the traditions of classic Sichuan mala heat - all available at any of its restaurants in China.

Sauteed chicken wings with chili pepper

It is one of the classical Sichuan dishes, crispy and spicy! The chicken wings are bright and golden outside, but taste smooth and tender inside. The hot flavor permeates into the chicken meat. Different from kung-pao chicken, this dish is mainly made of dried chilies.