Move over rice - the potato is taking root
By Zhong Nan and Wang Qian | China Daily | Updated: 2015-01-09 09:54
Officials are quickly gaining an appetite for persuading Chinese consumers to eat more potatoes.
Economic planning authorities say the move is aimed at producing more food from the country's limited supplies of irrigation water now that grain imports are rising continuously.
The country's top economic planning body said on Thursday that a program to add potatoes to China's list of food staples will be expanded substantially.
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