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China Daily | Updated: 2014-11-08 07:46

Burger King's 60th founding anniversary

Burger King, an American fastfood chain restaurant, is holding a celebration in Beijing to mark the 60th anniversary of the founding of the company. The eatery invited French chefs Maxime Fanton and Nicolas le Bec to introduce a new item on the menu: the Texas smokehouse burger.

The beef burger uses quality meat that is marinated, steamed, roasted and smoked, and matched with the brand name's barbecue beef, crispy onions and delicious sauces.

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