Inspect online eateries' kitchens

Food safety administration departments at all levels must check the hygienic conditions of take-out restaurants selling food online, because diners cannot check out the kitchens, says an article on xinhuanet.com. Excerpts:

Some people have complained that the kitchens of some take-out restaurants operating online are dirty and messy, accusing a few of them of even using expired food products and ingredients. Besides, some websites that host take-out restaurants have admitted that they have not verified the claims and eligibility of the eateries doing business.

The Internet and smartphones have made life convenient for many people. But, at the same time, they have imposed higher requirements on business administrators and supervisors.