'Liquid gold' set to gain more customers in China
By Liu Lu and Zhong Nan | China Daily | Updated: 2014-07-28 20:37
Mediterranean olive oil companies scent huge market opportunities
Zhang Min would be very happy to be able to buy a 250-milliliter bottle of Spanish olive oil for what he pays for a 2,500-milliliter bottle of peanut oil.
For the 34-year-old human resources specialist at a multinational company in Beijing, that would be a good deal. Zhang thinks of olive oil as "liquid gold" that has many more health benefits than traditional Chinese cooking oils such as soybean, peanut and palm oils.
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