Stuff of summer
By C.J. Henderson | China Daily | Updated: 2013-06-01 08:14
Clockwise from top: Watercress salad with fennel, pear, bacon, walnut and blue cheese served at Stuff'd cafe in Beijing. Pulled pork sandwich with salad and fries. Creamy chicken and mushroom pot pie is a signature dish of Stuff'd. Photos by Fan Zhen / China Daily |
In winter it is a warm, whitewashed haven serving delicious fish and chips and chicken Kiev, but in summer it transforms into an airy chilled getaway. Hidden down a small hutong off Wudaoying close to the Lama Temple, Stuff'd features corner spotlights, wooden tables, a mixture of exposed and rendered brick walls, wooden beams and candlelight that work with the ambient music to put you at ease.
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