Small bites

Seafood and roasts

The brand new Camilla Chinese Cuisine at the Northern East Third Ring Road is a high-end eatery offering Chaozhou cuisine.

The cooking is typically seafood inspired, with light stir-fries, braised meats, such as goose, and all washed down with kung fu tea, deep-brewed infusions that cleanse the palates. The duck is equally good, and there is a mixed platter that includes boned goose, tasty duck heads and duck webs. Another winner is the slow-cooked bitter melon with pork (pictured below), a summer specialty.