Southern celebrity
By Pauline D. Loh | China Daily | Updated: 2012-07-07 07:52
The sampler from Sun Tung Lok in Beijing (from top): French beans, braised beef short ribs, amarnath leaves with scallops and siew mai. Photos by Pauline D. Loh / China Daily |
A three-star Michelin Chinese restaurant from Hong Kong challenges the north with a branch in Beijing. Pauline D. Loh explores the menu and the stories.
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