Food safety becomes national priority
By Jin Zhu | China Daily | Updated: 2012-07-05 08:13
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A worker checks bread at a food factory in Baotou, the Inner Mongolia autonomous region, in June. Zhao Tingting / Xinhua |
The State Council pledged on Tuesday to solve food safety issues in three years, but effective supervision and punishment of those breaking the law is the key accomplishing the ambitious target, analysts said.
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