New Vietnamese treasure sets the sizzling standard
By Eileen Wen Mooney | China Daily | Updated: 2011-05-11 08:22
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Susu, a newcomer to the city's restaurant scene, uses fresh and exotic herbs to produce a range of amazing flavors. Photos Provided to China Daily |
Susu, Beijing's newest and arguably best Vietnamese restaurant, is set in a charming and beautifully restored courtyard house in a secluded side street off Qianliang Hutong, the fabulous venue and wonderful food combining to provide one of the best dining experiences in the city.
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