Hot spots for hot pot, and other domestic delicacies
By Xu Junqian | China Daily | Updated: 2010-10-22 09:06

China's eight regional cuisines and many more culinary delights can be found all over the city. Xu Junqian discovers where to go.
China's regional cuisine is as diverse and unique as its people. The Expo Garden has provided visitors with a taste of what the country has to offer their palates, but where can people go to sample and enjoy these specialties once the Expo is over? Here are some of the city's best and most authentic places for more varied Chinese dishes than hot-and-spicy tofu or sweet-and-sour pork.
1. Fu 1039
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