A carnival of carnivores
Butchery is back as a meat-eating craze takes hold. Students learn how to carve up a lamb at Ryan Farr's butcher class in San Francisco. Eric Risberg/Associated Press |


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Butchery is back as a meat-eating craze takes hold. Students learn how to carve up a lamb at Ryan Farr's butcher class in San Francisco. Eric Risberg/Associated Press |