A feast for the senses with grandma's recipes
By Pauline D Loh | China Daily | Updated: 2010-05-22 07:10
|
Chicken and ham terrine is one of South Australia's 'old-fashioned' dishes. Photos by Pauline D Loh / for China Daily |
Some of the best heritage recipes are passed down from generation to generation. Pauline D Loh discovers some gems in the heart of the Limestone Coast.
Photo
