Restaurants

Cantonese food promotion

Tang Palace Cantonese Restaurants is holding a promotion in six of its branches in Beijing. Shark fin with snail and dried fish air bladder in chicken broth used to cost 238 yuan per person, now it's 128 yuan. The eatery recently introduced fried lotus root with preserved red chili, and plain fried fresh water chestnut, both at 38 yuan a helping. Wangjing branch: 8478-5198

American food festival