Family Feast of Shen Wansan
(chinadaily.com.cn)
 |
| Meat-stuffed field snail [Photo from Kunshan Tourism Resort] |
Remove the meat from fresh field snail, mix it with pork leg, mince the meat, and add some green onion, ginger, cooking wine and flavorings, and insert the prepared meat back into the snail shells. The well-cooked dish is delicious and features the taste of both the fresh snails and pork.
KUNSHAN IN MY EYE
- A novel venue to celebrate the art of Kunqu
Kunqu artist Zhang Jun racked up a new career achievement during his performance at the Modern Drama Valley festival at the Mercedes-Benz Arena on May 18, performing in a venue that is several times larger than what he is used to.
- US travel companies discover Suzhou
39 American travel professionals were given a two-day tour of the 2,500-year-old city from Sept 13 to 14, including visits to famous sights like Tiger Hill and Shantang Street, as well as chances to experience traditional Chinese art.
VIDEOS
