Xinjiang pastry chef pursues passions with vigor
chinadaily.com.cn |
Updated: 2020-06-22 14:17
Share
Share - WeChat
"I feel that to excel in one thing, keeping passionate about it is crucial," said Nurali, a pastry chef from Xinjiang Uygur autonomous region who is also a music lover. Two years' experiences made him a master baker and a team leader. He regularly performs at local bars. "I want to pursue the life I want when I am still young," he said.
- China's efforts, progress in biodiversity conservation
- China sees steady growth in populations of rare, endangered wildlife
- Individuals trapped in SW China landslides
- Hong Kong passes Stablecoins Bill to support digital asset ecosystem
- Farmers busy with their work upon Chinese solar term Xiaoman
- What they say
