A toast to baijiu
Share - WeChat

The best-known Chinese liquor is baijiu, or white wine, which has a reputation among foreigners as a very strong drink. But not all baijiu is the same. In this video, we get a closer look at how baijiu is made, including cellars that have been in continuous use for more than 400 years. Click the video to check out some of China’s 17 most famous baijiu brands. (Video: Lin Hanqing)
- Expats explore roots of Chinese civilization in Hangzhou
- Scientific community, netizens pay tribute to late Nobel laureate Yang Chen-Ning
- Ancient Confucian ideas inspire today
- US professor eyes retirement in Wuyi Mountains
- Guyuan promotion conference enhances Ningxia and Jiangsu ties
- ECNU's intl student program benefits mother and daughter from Vietnam