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Home> Local Cuisine

Yichang citrus festival attracts international buyers

The 3rd Yichang (Yiling) citrus festival opened in Yiling district of Yichang city in central China’s Hubei province on Oct 12.

China Food and Drinks Fair kicks off in Wuhan

The 89th China Food and Drinks Fair, which kicked off at Wuhan International Expo Center on Oct 8.

Farewell to fancy mooncakes

High-priced and luxury versions of mooncakes, a popular gift for the annual Mid-Autumn Festival, are hardly seen in the market this year due to a crackdown on excessive government spending.

Cycle of giving and eating

It is part of the culture to bring back gifts from a holiday or a visit to another city or country, and it is also the custom to offer something delicious.

Dongpo Cake

Dongpo Cake(Hubei)Dongpo cake is named after Su Dongpo, a litterateur in Song Dynasty

Xiaozhang Grilled Fish

Xiaozhang Grilled Fish is a Wuhan specialty, a special and classic local must-tries.

Braised Mallard

This is a famous traditional dish in Honghu, Hubei province. The cooking method is refined.

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