Chinese researchers pinpoint seed genes for enhancing food security
Share - WeChat
The Chinese Academy of Sciences' Precision Seed Design and Breeding program has identified key genes required for food security, seed sovereignty and sustainable agriculture.
Work carried out since 2019 has pinpointed crucial genes and regulatory networks that enhance crop yields, quality, nitrogen efficiency and resistance to stress and diseases.
Researchers have developed 37 pilot crop varieties with higher yields and reduced fertilizer use. The new crop varieties are being tested on 965,000 hectares of farmland nationwide.
- China successfully recovers Long March 10B rocket following maiden flight, marking a breakthrough in rocket reusability
- Fujian fire rescue operations conclude
- China summer grain harvest tops 150 million tons for first time
- Factory owner detained over fire accident in East China
- Chinese vice-premier stresses implementation of sci-tech policies for greater self-reliance
- Border crossings hit a record high of 369 million in H1, Chinese authorities say































