Global water experts tackle biosafety at Suzhou forum


Leading water experts from around the world convened Wednesday at the Water & Ecology Forum in Suzhou to address emerging biological security challenges in global water systems, with a focus on water safety and ecological health.
The forum, organized by the Research Center for Eco-Environmental Sciences of the Chinese Academy of Sciences, brought together scientists from countries including the United States, the United Kingdom and the Netherlands to explore frontier issues in water biosafety and public health.
"Biosafety is crucial in water systems, particularly in drinking water and the aquatic environment," said Qu Jiuhui, an academician at the Chinese Academy of Engineering. He emphasized that water issues transcend regional boundaries and require coordinated global responses.
Reflecting on China's progress in water management, Qu said, "After 40 years of learning from other countries and conducting extensive research, we have developed our own solutions and plans for China. We have both the capability and responsibility to contribute more to developing nations and international environmental issues."
Dragan Savic, a fellow of the Royal Academy of Engineering in the UK, praised China's swift implementation of scientific discoveries. "What's happening in China is revolutionary in terms of practice," he said, citing innovative underground wastewater treatment facilities in Shenzhen that double as public parks.
Gertjan Medema, principal microbiologist at the KWR Water Research Institute, highlighted the forum's success in connecting experienced researchers with young Chinese scientists. He praised the innovative use of genetic methods and next-generation sequencing to understand microbial behavior in water systems.
The forum placed special emphasis on engaging young scientists. Ricardo Santos, a professor at the Instituto Superior Tecnico in Portugal, expressed admiration for their work. "The young Chinese scientists have a significant advantage through their global connections. Their quality of work and motivation to make an impact is impressive."
Liu Gang, a professor at the Chinese Academy of Sciences and the forum's convener, said mentorship and knowledge transfer across generations are essential to advancing the field. "Young researchers bring fresh perspectives and technological expertise, while seasoned scientists contribute valuable experience and contextual understanding," he said.
Participants also explored emerging research areas and discussed establishing global initiatives to address shared challenges in water biosafety. Experts agreed that artificial intelligence and smart water systems will play increasingly important roles in protecting water and ecological health.
Looking ahead, Liu expressed optimism about future international collaboration. "This forum has created a ripple effect, inspiring participants to share their experiences with their home institutions," he said. "We anticipate organizing similar events both in China and globally to further strengthen international cooperation in water research."
The event was hosted by the Water & Ecology Editorial Office, which focuses on original research in water resources and aquatic environmental science, as well as MS Water, China Chapter of the International Water Association.
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