Sweet dumplings checked ahead of Lantern Festival
Updated: 2012-02-01 14:19
(Agencies/chinadaily.com.cn)
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A staff member from Beijing Municipal Bureau of Industry and Commerce Administration checks the content level of preservatives and sweeteners of sweet dumpling samples inside a lab, Jan 31, 2012, six days ahead of the Chinese traditional Lantern Festival, which falls on Feb 6 this year. [Photo/CFP] |
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