Matcha powder: A fresh take on Eastern tea culture
chinadaily.com.cn |
Updated: 2026-10-14 13:30
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Nestled in the misty highlands of Guizhou, Tongren has made matcha a distinctive local specialty. With its vibrant green color, delicate aroma and mellow flavor, matcha powder brings a fresh touch to a variety of creations, from whisked tea and creamy lattes to baked goods and savory dishes. Blending the elegance of traditional tea culture with modern culinary creativity, this vibrant green powder offers a taste of China's tea heritage in everyday life.
