Neighbors by plate: How food strengthens China-ROK ties
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As the 32nd APEC Economic Leaders' Meeting approaches in the Republic of Korea, China Daily's Xia Ji hits the street to capture the culinary bond between Chinese and South Korean youth. From tteokbokki to mala tang, these shared tastes are turning two neighbors into natural foodie partners.
What's your favorite Chinese or South Korean dish? Comment below!
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