Spanish chef's cuisine

In September, Spanish chef Joaqun Campos Romn will present authentic Spanish food at InterContinental Beijing Financial Street. Pamper your palate and enjoy a deliciously Spanish September.

010-5852-5888

Fabulous seafood

From this September, Grand Millennium Beijing's renowned master chef of the Yao Chi Chinese Restaurant, Chung Fai Men, will tantalize your taste buds with his signature seafood spectacular menu, including charcoal grilled scombridae, fried rice with sea urchin and asparagus, steamed runny egg with sea urchin and much more.

010-8587-6888 ext 3013

Traditional flavors

From now till the end of October, T-Bazaar at Traders Hotel, Beijing, is offering savory Chinese traditional charcuterie food, served with selected side dishes. The menu includes steamed rice with salted fish and pork, Cantonese style wok fried rice with preserved meat. Enjoy traditional flavors at T-Bazaar.

010-6505-2277 ext 35

Yummy up at Jewel

Yummy-up your day with an array of steamed, fried and baked breakfast menus made by a master chef from Hong Kong, complemented by premium teas of freshly brewed fine coffee at the Westin Beijing Financial Street. Jewel's chic setting is inspired by a unique antique jewelry and ornamental teapot collection.

010-6629-7820