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If there is a district that epitomizes Shanghai blaze towards modernization, the gleaming skyscrapers looming over Lujiazui aptly fits the picture.
For a cheese enthusiast like me, my four-day trip to Greece was indeed a feast.
One of the five star Shanghai Grand Hyatt's dining concepts inside the 88 floor Jin Mao tower, Canton occupies the whole 55th floor, with dining areas and private rooms circling the building’s central elevators.
Hazara, Face's North Indian restaurant, serves quality cuisine in a typically beautiful environment that has become a Face trademark.
Danny Wang was not the first to feel it his "duty" to introduce Chinese food to the West. However, as owner of LAN he was perhaps among the first to introduce Chinese to West dining.
A world renowned Chef at the helm, a beautifully renovated Shikumen, and a menu stacked with already well-known signatures. These are the sum parts that make up Le Platane.
Nestled on the edge of the French Concession along the sleepy lane of Jinxian Road, Osteria introduces the passionate principles of Italian wine and dine into a cozy 3-storey shop-house.
She already made it to the front page of Forbes Magazine. And her reputation in Chinaand abroad is ever growing: Zhang Lan, Chairwoman of the South Beauty Group, the upscale Chinese dining chain, is an absolute celebrity.
Smoke made of green tea rises from the smoked salmon and avocado roll. Shark fin in saffron soup comes in a transparent capsule.
The patisserie at the Grand Hyatt Beijing prepares a variety of deluxe chocolates made with authentic imported ingredients.
For centuries, Macao has been the stronghold of Portuguese culture in China. With the opening of the Wangfujing Legendale Hotel at Jinbao street
“With a name like Club Camp, it has to be a gay-friendly restaurant,” I said to myself as I got out of a taxi, just by Destination.
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