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A symphony of tastes

[2010-10-11 09:17]

The food at China World Hotel is considered by the doyens of catering in Beijing as some of the best among five-star hotels in the capital.

Center-stage kitchen

[2010-10-11 09:17]

A minimalist Japanese restaurant hidden in a grove of bamboo is attracting diners who travel for the gourmet delights.

Laowai's Lounge serves up solid quality at Wudaokou

[2010-10-28 10:05]

With a great selection of drinks to compliment an ever-expanding menu, one bar in the west of Beijing is graduating with a degree in customer happiness, Jude Alefounder learns how

In the mood for Modo

[2010-11-01 09:51]

It might be from the same people as Mosto, but new Sanlitun restaurant Modo is an entirely different beast. Alexandra Leyton Espinoza discovers the massive appeal of customer choice

Chef Sharma on korma

[2010-01-23 07:47]

Chef Ankit Sharma and his team of chefs are from the renowned restaurant of Varq at the Taj Mahal Hotel, New Delhi. They are here to provide authentic Indian fare at East 33, Raffles Hotel Beijing, from Jan 27-Feb 1. Varq is an upmarket restaurant in India that stresses not just taste, but also beautiful presentation. So, this is what you can expect.

Vasco ups the ante

[2010-01-23 07:47]

The tables were beautifully set up with roses and pink balloons floating in the air -- just the right mood for a Valentine's Day dinner.

Confused about wine? Books may help

[2010-01-20 08:47]

Drinking wine is more fun than reading about it unless you have a book in one hand and a glass in the other.

'Beauty is delectable'

[2010-01-16 09:21]

Teppanyaki is an enjoyable way to eat. You watch your food made on the spot. You hear the sizzling and smell the fragrance. It all tickles the appetite.

Sheng Hui Tang (InterContinental Shanghai Expo)

[2011-01-19 16:19]

With an entrance road briefly cordoned off for the President of Fiji, I could not think of a more fitting introduction to Shanghai's only luxury hotel located directly alongside the World Expo Site – InterContinental Shanghai Expo, a five-star hotel that has been regularly entertaining dignitaries along side its regularly customers around the world.

Author says pillar of French culture a shambles

[2009-10-09 11:35]

Signs of decay in French food and wine have been apparent for decades but there could be a saving grace, from of all things, the global economic crisis, according to wine critic and author Michael Steinberger.

Senses Restarant - Special 2011 Lumpfish Menu Promotion

[2011-01-19 16:20]

With a visit to Senses Restaurant at the Four Points Sheraton Hotel always promising an experience to remember, we were very glad to have the chance to see what the culinary master at this venue had in store for us on this visit.

Meats and wines to stay warm

[2010-01-15 11:11]

Buy one, get one free for new burgers on Wednesdays: Swiss and Shrooms Burger, The Steakhouse Burger, Bleu Cheese and Bacon Burger, Hawaiian Teriyaki Cheeseburger.

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