Authentic Henan Breakfast, Now in London!

Steaming bowls of spicy pepper soup (Hulatang) and crispy pan-fried buns (Shuijianbao) in London! At China Daily's Vision China event on Sept 17, Liu Wenchao, a young entrepreneur from Henan province, shared his delightful journey of running a breakfast diner in the UK. A bowl of warmth not only comforts the stomach, but bridges cultures and connects hearts around the world.