Roundup

Dual hotel complex

Banyan Group recently debuted a dual-brand hotel complex in Suzhou, Jiangsu province, a milestone in the group's strategic expansion in China. Situated at the base of Shishan Mountain and adjacent to Tianshi Lake, the complex encompasses the Banyan Tree Suzhou Shishan and the Angsana Suzhou Shishan. Serving as a gateway to Suzhou's rich tapestry of art and history, this fusion of tranquil luxury and dynamic vibrancy is designed to cater to a diverse range of guest experiences.

Culinary contest

The final of an Australian beef culinary competition sponsored by Australian beef exporter Bindaree Food Group, Aussie Beef and Lamb, and Shimao Hotels & Resorts concluded at the InterContinental Shanghai Wonderland in Shanghai in late May, after nearly a month of preliminary online submissions and public voting. Two chefs from Shimao hotels won the first and third prizes, showcasing their cooking prowess and creativity using Aussie beef. The competition aimed to discover and showcase the diverse cooking techniques and creative culinary methods of Australian beef.

Collaboration

The SHeroxi Sunlight Fearless Golf Facial Mask series was launched at the Shanghai Dongzhuang golf course in the city's Pudong New Area in early May. According to SHeroxi, a skin care product brand, the move marked its first crossindustry cooperation with E. PARCA, a golf-wear brand.