REGIONAL> Culture Tourism
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REGIONAL> Culture Tourism
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Egyptian food festival opens
By Wu Yong and Liu Ce (China Daily Liaoning Bureau)
Updated: 2009-07-07 11:18
The flavours and exotic cuisine of Egypt has arrived in Shenyang as part of the Egyptian food festival. Running from July 3 to 12, the festival kicked off at Traders Café on the fourth floor of the Shenyang Traders Hotel. During the festival, guests will be able to sample a variety of Egyptian dishes such as Egyptian Sharwma Chicken, Lentil Soup and Koshary, a popular Egyptian dish combining rice, chick peas and macaroni, topped with garlic and spicy salsa. A selection of non-alcoholic drinks will also be available. In addition to Egyptian food prepared by the hotel’s guest chef from Egypt, visitors will be entertained with Tanoura dance performances and Egyptian culture.
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