A glance at Tokyo
Updated:2012-03-14 15:38
(Agencies)
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A chef holds a head of a bluefin tuna after cutting its meat at a sushi restaurant in Tokyo Jan 5, 2012. The 269-kilogram (593 lbs) tuna caught off the coast of northern Japan, was sold at a record of 56.49 million yen ($736,234) in the country's first fish auction of the year. [Photo/Agencies] |