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  • Taihu Lake Whitebait


    The dried whitebaits not only sell well in the Aisian countries but have a ready market in Europe&America.  Taihu Lake whitebait is nutritious for its protein, fat, carbohydrate, calcium, phosphorus, iron, vitamin B1&B2, etc.

  • Yangcheng Lake Crab


    There are many kinds of crabs, among which the freshwater lakes boast more than 20, which in turn are highlighted by the golden-claw crabs in Yang-cheng Lake .Dishes made with crabs not only stay at the top of the menus in domestic hotels and restaurants but enjoy great popularity in Hongkong , Macao and overseas markets.

  • Silk noodles with beef


    The silk noodle with beef is one of Wuxi’s special flavor snacks. First, slice the beef and mix it well with starch, yellow wine, refined salt and gourmet powder.

  • Fried Whitebaits


    The fried whitebait is one of the most famous dishes in Wuxi.

  • Liangxi crispy fried eel


    Liangxi is another name of Wuxi, and the crispy fried eel is the standing ship dish in Taihu Lake area.

  • Fried gluten puffs in water


    originatedduring the regaining period of Xianfeng in the Qing Dynasty (1644-1911), the gold shiny gluten is round and cute, and it has a long history of more than 250 years.

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The former Wuxi New District, now known as Wuxi Xinwu district or Wuxi National Hi-tech district, was founded in 1992 and underwent administrative changes in 1995, 2002 and 2005.

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