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  • Recipe for career change

    2010-02-26 10:36

    Jennifer Yeh went from the frenetic lifestyle of a TV commercial producer in downtown Manhattan to the owner of a small artisan bakery on the fringe of Beijing's Shunyi district almost entirely on a whim.

  • Pekochan is city's best-kept secret

    2010-02-26 10:34

    If the name looks familiar, it could be its resemblance to the famous Japanese food maker, Pekochan, whose many products can be found in Japan as well as local Beijing 7-Eleven outlets.

  • Baker uses his loaf

    2010-02-26 10:32

    German with 31 years' experience runs bakery in downtown Beijing.

  • Something fishy? Eco-guide lists seafood to avoid

    2010-02-25 14:49

    A new guide to sustainable fish stocks in the Asia Pacific aims to help diners in Singapore enjoy their meals without harming one of the world's major marine ecosystems.

  • History gets modern touch at Tokyo theme cafe

    2010-02-23 16:26

    Theme cafes that offer cats with your coffee and waitresses in Parisian maid outfits are a fixture on Tokyo's vibrant dining scene, but one eatery is delving back in time to remain relevant today.

  • Beijing's best bites

    2010-02-20 09:26

    Seasoned food critic Ye Jun recommends some of Beijing's top spots for supreme cuisines for your Spring Festival feasts

  • Place to be for old favorites

    2010-02-12 10:59

    Quanjude Peking Roast Duck Restaurant's Qianmen branch, the oldest of the group, will delight customers with its classic foods for the Spring Festival.

  • Attractive festival discount

    2010-02-12 10:58

    Golden Jaguar's newly opened Zhongguancun branch offers a 20 percent discount until Feb 28.

  • Feast like a king in 'Xanadu'

    2010-02-12 10:57

    Hidden in the corner of a yard along the East Third Ring Road, Beijing Hoard Executive Club feels like a Xanadu in the city.

  • Home-style food in perfect setting

    2010-02-12 10:56

    Located along the Longtan Lake Park on Southeast Second Ring Road, Wan Liu Ge (Willow Pavilion) Restaurant is designed like a traditional courtyard house, with a beautiful lake view.

  • Happy New Year to 'yu'

    2010-02-12 10:55

    New Year's Eve is when families gather around the dinner table, and every dish on the menu represents happiness and blessings.

  • Red wines bridge cultures for Valentine's Day

    2010-02-10 09:28

    Valentine's Day coincides with the start of the Chinese New Year this year which may explain why so many red wines have been fetching astronomical prices at recent auctions.

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