The piggy bank
made its debut in Western Europe between the sixteenth
and eighteenth centuries, and replaced the clay jars that once
housed spare change.
People
named the pig-shaped bank after the orange clay, "pygg,"
from which it was crafted.
The bank retained its name long after artisans stopped using
the clay to produce pottery, and eventually the name "pygg"
assumed the name "pig bank," and then the name "piggy
bank."
The individual who formed the first lump of "pygg"
into the shape of a pig either had a sense of humor, or saw
symbolism in using the pig as a model. One school of thought
insists that the piggy bank is fed the "leftovers"
of a ones money until it is fat enough to be smashed,
and the money harvested.
Years ago, in German speaking countries, craftsmen gave their
apprentices piggy banks to reward them for years of learning
their respective trades.
To this day, in the same countries, it is customary to give
piggy banks as gifts. Because the belief that a pig brings
luck still holds true, at New Years, the so-called "Lucky
Pigs" are still exchanged as gifts. The "Lucky Pig,"
however, cannot be found throughout the world.
One will not find piggy banks in non-pork eating cultures,
because pigs are considered filthy, and it is against the
peoples' religion.
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debut: 初次露面
leftover: 剩余物、剩饭菜
smashed: 打碎
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