US EUROPE AFRICA ASIA 中文

Hotel listings

( China Daily ) Updated: 2012-12-08 08:00:10

Beijing

Hotel listings

Winter repertoire

Established by French chef Yannick Alleno, S.T.A.Y. Restaurant in Shangri-La Hotel, Beijing presents a new menu composed of selected shellfish: a triplet of fresh scallops, clams and sea urchins in sweet and sour vinaigrette. The eatery offers seared abalone with crispy suckling pig and cauliflower paste. 010-6841-2211 Ext 6727

Hotel listings

Most Popular
Special
...