Chinese seafood traders fish for business at Boston show
By Kelly Chung Dawson | China Daily | Updated: 2010-03-27 07:56
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Fishermen at a fish farm in southern China. Most Chinese fish exported to the US is purchased from fish farms and then trucked to nearby factories to be gutted, filleted and frozen. Michael Lassman / Bloomberg |
BOSTON, Massachusetts - Chinese seafood exporters recovery from food safety scandals and their bid to boost business in the United States were demonstrated by an increased presence of the nation's firms at the 28th annual International Boston Seafood Show (IBSS).
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