CITYLIFE / Travel |
Nanning has nothing but dining(Beijing Today)Updated: 2006-12-11 09:17
Since becoming the main host city for China-ASEAN conferences, the city of Nanning has grown into a hub for tourists bound for Guilin and small border towns in Yunnan and Guizhou. You can always spend a day or two before moving on to a more exotic location. The Zhongshan food street, tucked away behind the Yongjiang Hotel along the main river and the commercial zone, has the most dining outlets and is a must-see for travelers. A modest meal-for-one starts at less than 10 yuan. A 100g bowl of beef and rice noodles is 2.5 yuan, and desert can range from 1.1-2.5 yuan for herbal tea, rice-skin dmplings or duck blood soup.
Weather Nanning is in the subtropics and has plenty of sunshine and rain in summer. The average temperature is 21.7 Celsius Degree and 12.8 Celsius Degree in the coldest month. Avoid traveling there after Spring Festival, the coldest season, as it gets very humid. It feels even colder inside the house than outside, because China has no heating south of the Yangtzi River.
Language Due to government's promotion ofputonghua, most of the young and middle-aged people can speak and understand without a problem, but they have a strong accent. The traditional language, baihua, is a division of Cantonese. Due to mixed
minorities, the city is home to many dialects.
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