CITYLIFE / Eating Out |
Seasonal Japanese delicacies(cityweekend)Updated: 2006-11-15 09:30
This November the Gem Box features: 1. Simmered baby abalone with thick sauce 2. Boiled spinach with dashi sauce 3. Crabmeat salad 4. Sauteed beef with special sauce 5. Simmered vegetable 6. Grilled shiitake mushroom with ponzu sauce 7. Seasonal sushi 8. Sashimi 9. Homemade bean curd with asparagus
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