Persimmons sweeten Shanxi in golden autumn
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In the golden autumn, farmers in Taohuashan village of Jincheng, Shanxi province, are reaping a bumper harvest of persimmons. They are busy gathering the fruit and drying it for snacks, presenting a charming autumn scene. Persimmons have been placed around virtually every house in the village, as they become sweeter after exposure to the sun for two to three weeks.