Xinjiang pastry chef pursues passions with vigor
Share - WeChat
"I feel that to excel in one thing, keeping passionate about it is crucial," said Nurali, a pastry chef from Xinjiang Uygur autonomous region who is also a music lover. Two years' experiences made him a master baker and a team leader. He regularly performs at local bars. "I want to pursue the life I want when I am still young," he said.
- 6.6-magnitude quake hits waters off Taiwan: CENC
- China seeks public feedback on draft rules for anthropomorphic AI services
- China's top legislature concludes standing committee session
- China adopts revised Civil Aviation Law
- China launches satellite to aid in early extreme weather detection
- Report on mining accident that killed 6 suggests accountability for 42 individuals
































