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Over 170 courses presented at Sichuan cooking contest

chinadaily.com.cn | Updated: 2017-12-25 05:38
Courses are on display during the 2017 Sichuan Cuisine Competition in Chengdu, Southwest China's Sichuan province, on Dec 24. [Photo provided to chinadaily.com.cn]

The 2017 Sichuan Cuisine Competition opened in Chengdu, capital of Southwest China's Sichuan province, on Dec 24. Restaurants and catering enterprises across Sichuan presented a total of 172 courses, including hot dishes, cold dishes, and snacks. The exquisite design and flavor of the food made a big impression on local visitors.

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